The rest of the food is rainbow cake, rolled flour, beef soup, the price of reasonable and reasonable characteristics of the food, yesterday took a lot of, read the Southeast Asian time, anytime and anywhere, a brief read their taste.
Southeast Asia Food City (former Huasu Community)
Fuzhou Huannan five village five building five floor
The meal section is from 6:30 in the morning, the roast duck can not be bought at 12:00 in the afternoon, this is just someone else’s, it looks crispy, the number of years is big, and the eyes are easily drooling. I miss that trip so much, Tomohun like Monet painting individual garden gorgeous five-color lake, the photo taken that time, even if I changed the phone twice, I am not willing to delete one. Southeast Asian people have a unique advantage in the handling of coconut, coconut, coconut, coconut milk, as if just a little, can make the food double superior
Menado is everywhere except for satay kebabs, which are fried bananas drizzled with chocolate sauce and coconut.
For lunch, they ate Basho rolls (glutinous rice and minced meat wrapped in banana leaves) and coconut cake (shredded coconut wrapped in coffee-coconut flavored glutinous rice skin), which they brought back from the Southeast Asian food district yesterday.
Turmeric rice was bought from Uncle Indonesia’s kebab shop, which looked like a buffet I had eaten in Indonesia before, with no amount of satay kebabs and shrimp slices. Every time my Indonesian brother brought out the kebabs from the kitchen, my colleagues and I all stood up.
Yesterday Ge Ge took me to the new address before Huasu community collective moved into, on the rooftop of the fifth floor of a building, the master’s shop is hot and hot next to here, the core area is the dining area, forming a small food city system